Menu

Explore the savory and filling options we have in store for you in our menu. Our bestsellers include Goto Tendon, Silog, Beef Tendon Pares, and our refreshing Con Niyebe Desserts. Prices may vary without prior notice.

Goto Tendon (Small)

P 198

Goto broth made from beef bones boiled for 8 hours, simmering to perfection for a full 12 hours before serving. Garnished with imported U.S beef tendon, tripe and qual egg with a side of chicharon bits

Goto Tendon (Large)

P 258

Goto broth made from beef bones boiled for 8 hours, simmering to perfection for a full 12 hours before serving. Garnished with imported U.S beef tendon, tripe and qual eggs with a side of chicharon bits

Goto Regular (Small)

P 148

Our special goto garnished with tripe and quail egg, with a side of chicharon bits

Goto Regular (Large)

P 198

Our special goto garnished with tripe and quail egg, with a side of chicharon bits

Beef Pares

P 298

Braised beef stew served with garlic rice, soup and homemade chili sauce

Beef Tendon Pares

P 228

Braised beef stew with specialty tendon, garlic rice, soup and homemade chili sauce.

Tendon Pares

P 218

Tendon in pares sauce served with garlic rice, soup and homemade chili sauce

Sizzling Tendon

P 278

Tendon in gravy served with garlic rice on a sizzlng plate

Sizzling Beef Tendon Pares

P 268

Braised beef stew served with garlic rice on a sizzling plate and homemade chili sauce

Chicharon Bits

P 25

Crispy bits of deep-fried pork rind.

Tokwa

P 118

Fried tofu

Tokwa't Baboy

P 228

Fried tofu with lechon kawali strips, green chili and onion

Tendon Poppers

P 178

Batter-coated, crispy fried tendons served with gravy

Lumpiang Gulay

P 168

Fried crispy spring roll filled with carrot, sayote and cabbage

Lumpiang Sisig

P 218

Fried lumpia stuffed with pork sisig

Lumpiang Shanghai

P 178

3 pcs. lumpiang pork and chicken served with sweet chili sauce

Bone Marrow

P 168

Plain or with pares sauce

Bangsilog (Saul, Pangansinan)

P 398

Smoked boneless bangus from Sual, Pangansinan

Longsilog (Cabanatuan, Nueva Ecija)

P 228

Garlic longganisa from Cabanatuan, Nueva Ecija

Lumsilog (Lumpiang Shanghai)

P 238

3 pcs. lumpiang pork and chicken served with sweet chili sauce

Spamsilog (Classic Favorite)

P 328

A classic luncheon meat favorite from the USA

Tapsilog (U.S. Beef)

P 318

Specially marinated and pan-fried U.S beef

Tosilog (San Fernando, Pampanga)

P 258

Sweet and savory cured pork made specially from San Fernando, Pampanga

Sizzling Burger Steak (100% U.S. Beef)

P 338

100% U.S. Beef served with garlic rice and egg on a sizzling plate

Sizzling Bulalo

P 498

Corned beef and bone marrow in gravy served with garlic rice on a sizzling plate

Boneless Chicken Barbecue (Leg Quarter)

P 288

Chicken thigh fillet served with java rice and soy chili sauce

Boneless Fried Chicken (Leg Quarter)

P 308

Chicken thigh fillet served with rice and gravy

Spicy Chicken BBQ Skewers

P 198

2 sticks of spicy boneless barbeque served with rice and atchara

Chicken Inasal Skewers

P 208

2 sticks of boneless chicken inasal served with rice

Lechon Kawali

P 328

Deep-fried crispy pork belly served with garlic rice and pork liver sauce

Liempo (1 pc)

P 228

Grilled pork belly served with java rice and soy chili sauce

Liempo (2 pcs.)

P 358

Grilled pork belly served with java rice and soy chili sauce

Pork Adobo Rice

P 358

The Pinoy favorite rice bowl topped with pork adobo, adobo flakes and fried egg

Crispy Pork Binagoongan

P 378

Crispy pork, onions, tomatoes, stir fried in our delicious homemade bagoong and served as a rice bowl

Sizzling Pork Sisig

P 218

Classic minced pork dish served with egg and rice, served on a sizzling plate.

Beef Tendon Kare-Kare

P 288

Beef, tendon, bok choy, string beans and eggplant in kare kare sauce, served with rice and our homemade bagoong

Beef Giniling

P 258

Hearty flavors of ground beef with fried egg and rice

Beef Tendon Mami

P 288

Hong Kong fresh noodle soup with beef and tendon

Beef Tendon Pares Noodles

P 288

Braised beef stew and tendon served with fresh Hong Kong noodles and soup

Corned Beef Bulalo

P 468

Fresh imported corned beef served with bone marrow in a hearty soup.

Kape Con Niyebe

S: P168 / B: P218

Coffee-flavored shaved ice served with jelly

Maiz Con Niyebe

S: P138 / B: P188

Milk-flavored shaved ice served with sweetened corn kernels and leche flan

Ube Cheese Con Niyebe

S: P148 / B: P218

Ube-flavored shaved ice served with grated cheese and leche flan

Salted Egg Ube Con Niyebe

S: P238 / B: P318
Ube-flavored shaved ice served with salted egg cream, bean paste and pinipig.

Tsokolate Con Niyebe

S: P158 / B: P218

Chocolate-flavored shaved ice topped with Oreo bits

Extra Beef Pares (w/o rice)

P 268

Extra Beef Tendon Pares (w/o rice)

P 198

Extra Tendon Pares (w/o rice)

P 188

Plain Rice

P 40

Single serving

Garlic Rice

P 45

Single serving

Java Rice

P 48

Single serving

Fried Egg

P 30

Single serving

Quail Egg

P 10

Single serving

Atchara

P 22

Single serving

Extra Bagoong

P 15

Extra Chicken Oil

P 10

Extra Chili

P 10

Extra Gravy

P 12

Chili Garlic Jar (110 grams)

P 178

Chili Garlic Jar (200 grams)

P 258

Bagoong Alamang (230 grams)

P 268

Nestea Lemon Ice Tea

P 75

Stellina's Lemonade

P 142

Coke, Coke Zero, Royal, Sarsi, Sprite

P 95

Bottled Water

P 45